Ingredients:
- 1/4 cup butter or 1/4 cup margarine
- 1 1/2 cups graham cracker crumbs
- 1 (14 ounce) can sweetened condensed milk (like Eagle brand)
- 8 ounces cream cheese, softened
- 1/4 cup lemon juice
- 1 (21 ounce) can apple pie filling
- 1/4 cup chopped walnuts
- 1/2 teaspoon cinnamon
Read more: <a href="http://dessert.food.com/recipe/creamy-apple-dessert-27000?oc=linkback">http://dessert.food.com/recipe/creamy-apple-dessert-27000?oc=linkback</a>
- Preheat over to 350°F.
- Use a 1/ 1/2 quart baking dish (10x6) and melt butter or margarine in the oven.
- Sprinkle the graham cracker crumbs over melted butter and mix well.
- Press into the bottom of the dish to make a crust.
- Mix sweetened condensed milk, cream cheese and lemon juice.
- Spread evenly over crust.
- Spoon pie filling evenly over creamy layer.
- Bake 25 to 30 minutes until set.
- Cool slightly.
- In small dish, mix together nuts and cinnamon.
- Sprinkle over pie filling.
- Serve warm or cold.
- Refrigerate leftovers (if there are any!).
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